Recipe of Quick Beef karhai qeema

Viral Cuisine collected many recipes from any source for complete your cooking guide. enjoy it

Beef karhai qeema. Today, we're going to make a special dish, smokey beef qeema karhae. It is one of my favorites food recipes. This time, I will make it a little bit unique.

Bhuna Qeema, Easiest way to cook minced meat. Learn how to make beef keema karahi. Very easy step by step beef keema karahi Recipe video tutorial.

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, beef karhai qeema. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef karhai qeema is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beef karhai qeema is something which I've loved my entire life.

Today, we're going to make a special dish, smokey beef qeema karhae. It is one of my favorites food recipes. This time, I will make it a little bit unique.

To get started with this recipe, we have to first prepare a few components. You can cook beef karhai qeema using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef karhai qeema:

1. {Get of Beef qeema half kg.
2. {Make ready 3 of tomato.
3. {Take 1 of onion.
4. {Take 3 tbsp of dahi.
5. {Get 1 tsp of red chilli powder.
6. {Make ready 1 tsp of Puti hui mirch.
7. {Take of haldi half tsp.
8. {Take 1 tsp of Garam masala.
9. {Prepare of Pissa hoa zeera half tsp.
10. {Prepare 2 tbsp of Methi.
11. {Prepare 4 of Green chilli.
12. {Make ready 1 tbsp of Adrak kati hui.
13. {Get 2 tbsp of Hara dhania bareek Kata hoa.
14. {Make ready 1 tsp of Ginger Garlic paste.
15. {Make ready of Oil as required.

Enjoy this homemade restaurant-style tasty beef keema ka. I normally prepare it with a tomato and onion base (see Kulsoom's recipe here). So was intrigued when I found a recipe in the Salt'n Pepper Village cookbook that completely omitted tomatoes. I know how much you guys love the Chicken Karhai recipe I posted a while ago, and so now I present to you, a spin-off on the traditional version!

Instructions to make Beef karhai qeema:

1. First you chop onion and tomato in chopper..
2. In pan heat oil add onion and fry till light golden brown then add ginger garlic paste and cook 2 min then add qeema and fry till light Brown.aw.
3. Add tomato and 1/2 cup water and cook at least 30min..when water is evaporated add all spices and cook for 15 min..
4. Jab oil upar ajay then add methi and adrak and cook for 5 min on low flame.now garnish with Hara dhania,haree mirch and adrak..
5. Taty beef KARHAI QEEMA ready...... Enjoy with raita and Nan..

This version is spicy, smoky, and very very yummy. The ground beef can be subbed with minced chicken too, if big animals eek you out. Bring to a boil, then allow to simmer. Make sure the onions are finely chopped to get the authentic indian qeema taste. You can substitute the garlic and ginger that goes in the qeema with garlic and ginger paste - but trust me the flavor will not be the same.

So that's going to wrap it up for this exceptional food beef karhai qeema recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!