Recipe of Favorite Smoky qeema karahi

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Thursday, November 4, 2021
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Smoky qeema karahi. Learn how to make beef keema karahi. Very easy step by step beef keema karahi Recipe video tutorial. Add in Qeema masala, yogurt, fry well.

Smoky qeema karahi Heat oil in pan, Add onion cook till golden brown in color.then add curry leave. Add beef minced, tomatoes, turmeric powder, red chilli powder, ginger garlic paste and yogurt cook till tender. Add remaining onion, green coriander, chopped ginger and green chillies mix well.

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, smoky qeema karahi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Learn how to make beef keema karahi. Very easy step by step beef keema karahi Recipe video tutorial. Add in Qeema masala, yogurt, fry well.

Smoky qeema karahi is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Smoky qeema karahi is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook smoky qeema karahi using 19 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Smoky qeema karahi:

  1. {Make ready 1 Kg of Beef Mince.
  2. {Take 750 of Garam Tomato.
  3. {Get 4 of Onions.
  4. {Make ready 2 Cup of Spring Onion.
  5. {Take 10 of Green Chilli.
  6. {Make ready 1 Bunch of Green Coriander.
  7. {Make ready 1 Bunch of Fresh Mint.
  8. {Make ready 2 Tbsp of Ginger Garlic Paste.
  9. {Get 2 Tbsp of JulianGinger.
  10. {Prepare 500 of Garam Youghrt.
  11. {Get 2 Tbsp of Crushed Dry Coriander.
  12. {Take 2 Tbsp of White Zeera.
  13. {Prepare 2 Tsp of Black Pepper.
  14. {Get 1 Tsp of Qasoori Methi.
  15. {Make ready 1 Tbsp of Red Chilli Powder.
  16. {Take 1 Tbsp of Crushed Red Chilli.
  17. {Prepare 1 Tsp of Garam Masala Powder.
  18. {Get 2 Tsp of Salt.
  19. {Make ready 1 Cup of Cooking Oil.

Karahi is a type of circular, thick, deep cooking pot with steep sides and it is native to the Indian subcontinent. It plays a significant part in Pakistani, Bangladeshi, Indian and Nepal cuisine. Traditionally, the Karahi was made out of cast iron, but now it is being made with copper, stainless steel, and also with non-stick surfaces. Karahi Qeema - Mutton Cooking is difficult and easy at the same time. if you care about few things then its not difficult at all.

Steps to make Smoky qeema karahi:

  1. Sb Se Pehle Onion Ko Peel Off Kar Ke Iske Ke Bareek Rings Cut Kar Lein..
  2. Ab Tomato Ko B Peel Off Kar Ke Bareek Cut Kar Lein..
  3. Spring Onion Ko Achi Trha Dho Kar Isko B Bareek Bareek Slice Cut Kar Lein..
  4. Dry Coriander Ko Crush Kar Ke Tavey Par Bhoon Lein..
  5. White Zeere Ko B Crushed Kar Ke Tavey Par Bhoon Lein..
  6. Green Coriander Ko Achi Trha Dho Kar Bareek Chop Kar Lein.
  7. Fresh Mint Ko Bhi Dho Kar Bareek Bareek Chop Kar Lein..
  8. Black Pepper Ko B Achi Trha Bareek Crushed Kar Lein.
  9. Ginger Ko Bareek BareekJulienne Shape Mein Cut Kar Lein..
  10. Whole Red Chilli Ko B Bareek Bareek Crush Kar Lein..
  11. Youghrt Ko Bowl Mein Dal Kar Phent Lein.
  12. Green Chilli Ko Bareek Bareek Chop Kar Lein..
  13. Ab Ek Karraahi Mein Cooking Oil Garam Karen.
  14. Jab Oil Gram Hojye To Isme Onion Rings Dal Kar Light Golden Brown Hone Dein..
  15. Jab Onion Rings Lite Golden Ho Jain To Isme Ginger Garlic Paste Dal Kar Saute Kar Lein..
  16. Jab Ginger Garlic Paste Saute Hojye To Isme Red Chili Powder Or Salt Dal Kar Mix-up Karein..
  17. Ab Phint Hui Youghrt Mein Tomato Dal Kar Achi Trha Mix-up Kar Lein..
  18. Jab Dahi Mein Timatar Achi Trha Mix Ho Jain To Isko Karraahi Mein Dal Dein..
  19. Ab Isko Achi Trha Bhoonye Itna Ke Is Mixture Ka Tamam Pani Achi Trha Khushk Ho Jye..
  20. Jab Mixture Ka Pani Khushk Ho Jye To Isme Beef Mince Dal Ke Achi Trha Spoon Chalain..
  21. Or Isko Itna Bhoonye Ke Qeeme Ka Pani Achi Trha Khushk Ho Jye..
  22. Jab Qeeme Ka Pani Achi Trha Khushk Ho Jye To Isme Chopped Green Chili.. Crushed Dry Coriander Or Zeere Dal Kar Achi Trha Mix Kar Lein..
  23. Jab Ye Achi Trha Mix Hojye To Isme Crushed Black Pepper.. Crushed Red Chili..Or Qasoori Methi Dal Kar Achi Trha Bhoonye..
  24. Ab Qeeme Ko Achi Trha Bhoon Lein. Yahan Tak Ke Ye Sb Ingredients Qeeme Mein Achi Trha Mix Ho Jain Or Pani Khushk Ho Jye...
  25. Jab Qeeme Ka Pani Khushk Ho Jye Or Qeema Achi Trha Bhoon Jye To Isme Chopped Spring Onion.. Chopped Green Coriander.. Or Chopped Fresh Mint Dal Kar Achi Trha Mix Kar Lein..
  26. Jab Qeeme Mein Sb Achi Trha Mix Ho Jye To IsmeJulienne Ginger Dal Kar Mix Karen..
  27. Last Mein Qeeme Mein Garam Masala Powder Dal Kar Koyle Ka Dam De Kar Dhak Kar 5 Minutes Dam Par Rakh Dein..
  28. After 5 Minutes Dhakkan Khol Ke Qeeme Ke Opr Bareek Bareek Kata Hua Green Coriander OrJulienne Ginger Se Garnishing Kar Ke Serve Karen..

One is the right quantity of ingredients. Following step by step instructions and cook it on medium heat rather than low or high otherwise it will burn the ingredients or dish will not look like as per the picture. Check out the Chicken Karahi Qeema Recipe in Urdu. Learn how to make best Chicken Karahi Qeema Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.

So that is going to wrap it up for this special food smoky qeema karahi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Thursday, November 4, 2021 edit

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