Southwest/ chilli rub steak with tomato salsa. A nice delicious dinner for anyone. In a small bowl, combine the sugar, chili powder, salt, cumin, and chipotle powder or cayenne pepper. Sprinkle the rub on all sides of the steak and set aside.
And don't get me started with dessert. Stir in beef tips with gravy, salsa, beans, and barbecue sauce. Bring to boiling, stirring occasionally to break up beef slightly.
Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, southwest/ chilli rub steak with tomato salsa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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A nice delicious dinner for anyone. In a small bowl, combine the sugar, chili powder, salt, cumin, and chipotle powder or cayenne pepper. Sprinkle the rub on all sides of the steak and set aside.
To begin with this recipe, we must first prepare a few components. You can cook southwest/ chilli rub steak with tomato salsa using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Southwest/ chilli rub steak with tomato salsa:
- {Get 1 lb of Steak.
- {Get 1 each of Tomato.
- {Get of Southwest/chili seasoning powder.
- {Make ready 2 tsp of Meat tenderizer.
- {Take 2 tsp of Lime juice.
Stir tomatoes, beans and salsa verde; bring to boil. Serve with favorite chile topping such as sour cream, shredded cheese, chopped cilantro and crumbled tortilla chips. Heat oil in a medium skillet over medium-high heat. Transfer the steaks to a plate, cover with foil and let rest while you make the salsa.
Steps to make Southwest/ chilli rub steak with tomato salsa:
- Prep the steak with meat tenderizer and seasoning powder.
- While steak is absorbing seasoning, dice tomatoe and let sit in a container with some meat tenderizer and lime juice.
- Pour a little bit of lime juice in a skillet pan and swirl around before placing steaks in pan.
- Once steak is cooked to desired likeness, place steaks on plate and pour container of tomatoe in the same skillet.
- Stir tomatoe around until soft and juicy. Then place on top or next to steak.
- Serve with desired side dishes and enjoy!!.
Meanwhile, mix salt, pepper, cumin, chili powder and the remaining oil; rub over both sides of steak. See recipes for Steak pinwheels, "Hall"isbury steak too. In a large skillet, stir-fry the beef, onion, red pepper, taco seasoning, salt and pepper in oil until meat is no longer pink. Stir in the beans, corn, picante sauce and cilantro; heat through. Sprinkle steak with salt and pepper.
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