Recipe of Perfect French Onion Soup with Parmesan/Mozzarella Croutons

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Bake until golden brown an cheese has melted. French Onion Soup with Parmesan/Mozzarella Croutons robbieeq Edmonton, AB. If you're looking for French Onion Soup with Parmesan/Mozzarella Croutons recipe, look no further!

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, french onion soup with parmesan/mozzarella croutons. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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French Onion Soup with Parmesan/Mozzarella Croutons is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. French Onion Soup with Parmesan/Mozzarella Croutons is something that I've loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can cook french onion soup with parmesan/mozzarella croutons using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Soup with Parmesan/Mozzarella Croutons:

1. {Make ready 4 of yellow onions, finely sliced.
2. {Take 4 of red onions, finely sliced.
3. {Take 1 of leek, finely sliced and washed.
4. {Make ready 5 clove of garlic, minced.
5. {Get 2 tablespoons of butter.
6. {Get 2 tbsp of olive or avocado oil.
7. {Prepare 1 of dried bay leaf.
8. {Make ready 2 litres of good quality unsalted beef stock.
9. {Make ready 3/4 cup of red wine.
10. {Get 1 teaspoon of apple cider vinegar.
11. {Prepare 1/4 cup of grated mozzarella & parmesan to serve.
12. {Make ready 2 tablespoons of salt (to taste).
13. {Take 1 tablespoon of ground pepper (to taste).
14. {Make ready 1 of French stick, sliced thickly diagonally.
15. {Make ready 1/4 cup of grated cheddar and Parmesan.

We provide you only the perfect French Onion Soup with Parmesan/Mozzarella Croutons recipe here, we also have wide variety of healthy tips and recipes to try. Learn how to cook French Onion Soup with Parmesan/Mozzarella Croutons with us, we hope you enjoy your stay, thank you and good luck. Evenly ladle in the french onion soup to each bowl. Drop in a handful of the parmesan-thyme croutons.

Steps to make French Onion Soup with Parmesan/Mozzarella Croutons:

1. Slice all onions and leeks..
2. Heat a large heavy base on high heat and melt the butter and add olive oil. Add onions and leek. Turn the heat down and sweat down onions slowly for around half an hour. Stir occasionally, and keep the lid so that it 3/4 covers pot, allowing steam to escape..
3. Do not rush it! That may result the onions to burn. Rather have the onions caramelized which will give the soup a nice dark brown color. It may even take an hour..
4. Once the onions are done, add garlic, bay leaf, salt and pepper..
5. Deglaze pot with wine and vinegar. Add stock. Bring to the boil - reduce heat and simmer for a further 1/2 hour. Check and adjust seasoning if needed..
6. Now to get croutons ready. Heat oven to 160*C. Slice French stick. Grate mozzarella and Parmesan over bread. Grate extra cheese to add to soup..
7. Bake until golden brown an cheese has melted. Remove and set aside..
8. Serve soup in a bowl with a sprinkle of cheese and top with croutons. Yum!.

Sprinkle on the gruyere cheese and place a sprig of thyme on top. French Onion Soup There are few things more comforting than making a real French onion soup - slowly cooked, caramelised onions that turn mellow and sweet in a broth laced with white wine and Cognac. The whole thing is finished off with crunchy baked croutons of crusty bread topped with melted, toasted cheese. To Make the Soup: Melt the butter in a large saucepan over medium low heat. In a pan add olive oil and onions.

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