Cajun Salmon. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.
Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cajun salmon. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun Salmon is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Cajun Salmon is something which I have loved my entire life.
Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.
To begin with this particular recipe, we have to first prepare a few components. You can cook cajun salmon using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cajun Salmon:
- {Prepare of salmon fillet or steak.
- {Take of Seasonings.
- {Make ready of cajun seasoning.
- {Prepare of chili powder.
- {Take of paprika.
- {Get of granulated garlic.
- {Take of salt.
- {Make ready of black pepper.
- {Make ready of thyme.
- {Get of cayenne pepper.
- {Prepare of Other ingredients.
- {Get of melted butter.
- {Get of lemon-freshly squeezed.
Place salmon on top and season with salt and pepper. In a small bowl, combine melted butter, garlic, mustard, Cajun seasoning, thyme, and red pepper flakes. This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.
Steps to make Cajun Salmon:
- Preheat oven to 400 º..
- Rinse and pat dry salmon fillet/steak..
- In small bowl, mix melted butter and lemon juice..
- In another small bowl, mix all spices until well combined..
- Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in..
- Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side..
- Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily..
- Garnish with lemons and favorite sides..
It packs a bit of heat, just enough to make you immediately want another bite. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish. Rinse and dry salmon fillets with a paper towel. Combine Cajun seasoning and brown sugar in a small bowl.
So that's going to wrap this up with this special food cajun salmon recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!