Brad's steak oscar #2. Traditionally this is served with asparagus as well. Pre heat charcoal in Your grill. Sprinkle with olive oil and steak seasoning.
Which makes Steak Oscar the ideal meal for a special date, anniversary, Valentine's Day, or just because. Steak Oscar is my favourite on a thick, medium-rare tenderloin however! Don't use the crab flavoured pollock even though it's cheap.
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, brad's steak oscar #2. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Brad's steak oscar #2 is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Brad's steak oscar #2 is something that I have loved my whole life.
Traditionally this is served with asparagus as well. Pre heat charcoal in Your grill. Sprinkle with olive oil and steak seasoning.
To get started with this particular recipe, we have to prepare a few components. You can have brad's steak oscar #2 using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brad's steak oscar #2:
- {Make ready 3 of t-bone steaks.
- {Take of Montreal steak seasoning.
- {Get 1 bunch of asparagus.
- {Take 1 lb. of Lobster, cooked, in shell.
- {Make ready 1 cup of prepared bearnaise sauce.
- {Get of Olive oil.
It's not worth it, just grab a tin of canned crab meat. While I enjoy the steak rare, cook the steak to your personal liking. For the tarragon hollandaise: Add the egg yolks to a blender or a food processor and blend. Add the lemon juice and blend for several seconds.
Steps to make Brad's steak oscar #2:
- Pre heat charcoal in Your grill. You want the temperature to b ed between 5 and 6 hundred degrees.
- Cut tough ends of asparagus off. Place in baking dish. Sprinkle with olive oil and steak seasoning. Roast in the oven at 400 until tender.
- Remove lobster from shell. Keep chilled..
- Place steaks on grill. Sprinkle each side with steak seasoning. Cook 4 minutes per side for rare..
- Plate steaks. Top with prepared bearnaise sauce, lobster, and a few spears of asparagus. I served with roasted baby potatoes and pearl onions. Enjoy..
Sprinkle the filets with salt and pepper. Oscar-style steak is a fine recipe combining the delicious taste of asparagus with only the finest of steaks around. —Cindy Dorsett, Lubbock, Texas. By using fantastic ingredients such as beef tenderloin, crabmeat and fresh asparagus, you can make an elegant dinner. Oscar-style steak is a fine recipe combining the delicious taste of asparagus. A scoop of creamy crab Oscar on top of a sizzling steak takes surf and turf to a whole new level.
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