Bacon-Wrapped Cheesy Meatloaf. Mix well, then add bread crumbs, Parmesan cheese, garlic powder, salt, oregano, basil, pepper, and onion. Take final quarter of cheddar cheese and cut in to slices. Cheesy Meatloaf Honestly this is all our favourite things.meat, cheese and bacon!
Brush the loaf with the glaze, then arrange bacon slices over the loaf, overlapping them slightly and tucking them under to prevent curling. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion. It's very meaty and a great family dinner.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, bacon-wrapped cheesy meatloaf. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix well, then add bread crumbs, Parmesan cheese, garlic powder, salt, oregano, basil, pepper, and onion. Take final quarter of cheddar cheese and cut in to slices. Cheesy Meatloaf Honestly this is all our favourite things.meat, cheese and bacon!
Bacon-Wrapped Cheesy Meatloaf is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon-Wrapped Cheesy Meatloaf is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bacon-wrapped cheesy meatloaf using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon-Wrapped Cheesy Meatloaf:
- {Get 1 of package (16 ounces) thick cut bacon.
- {Get 1 1/2 lb of ground beef (chuck or about 80/20).
- {Get 1 cup of shredded cheese (your favorite one or more).
- {Get 1 envelope of beefy onion soup mix (lipton or other).
- {Prepare 1/3 cup of ketchup.
- {Make ready 2 tbsp of yellow mustard.
- {Prepare 1 tsp of worcestershire sauce.
- {Take 2 of eggs.
- {Make ready 1 cup of - give or take - cracker crumbs (any kind-I used bacon ritz).
- {Make ready 2 clove of minced garlic.
- {Prepare 1 of salt & pepper to taste.
Honestly this is all our favourite things.meat, cheese and bacon! For this episode of Cooking with Cigar prop, we will be making a bacon wrapped meatloaf with a creamy cheesy center. Click here to sign up for our monthly ne. Honestly this is all our favourite things.meat, cheese and bacon!
Steps to make Bacon-Wrapped Cheesy Meatloaf:
- Preheat oven to °350. Line bottom & sides of loaf pan with bacon, slightly overlapping (or weave into a lattice pattern), saving about 5 strips to cover top..
- In large bowl add ground beef & shredded cheese. In small bowl mix together all other ingredients & let sit for about 5 minutes. Pour in with meat & cheese & mix lightly with a fork, kinda fluffing it up as you go..
- Stuff meat mixture into bacon lined pan and layer top with remaining bacon. Just try to keep it evenly spread across whole top of meatloaf. Cover with foil (I used 2 layers) & bake for about an hour and a half until meat thermometer reads °160F..
- Take out of oven & uncover. Bake uncovered another 15-20 minutes until bacon is browned & at desired crispiness. Also, if desired, take back out & add a layer of ketchup across top & bake another 10-15 minutes until ketchup has carmelized into a glaze type topping. (Or use broiler & keep an eye on it until it's ready, it won't take long.).
- When done let sit for 10 minutes. Cut & serve. Is great with mashed or baked potatoes or on a sandwich roll..
Place a rack in prepared pan and coat rack with cooking spray. In a large bowl combine next eight ingredients (through black pepper). In large bowl add ground beef & shredded cheese. Philly Cheese Meatloaf Of The Hearth. Low Carb Cheese Meatloaf Lowcarb Nocarb. minced meat.
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