Unstuffed Cabbage Roll. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. This flavorful "unstuffed cabbage" is a simmered ground beef and cabbage combination made with lean ground beef, tomatoes, and cabbage. If you like cabbage rolls but don't like the prep work, this dish is for you.
This low carb cabbage rolls recipe is super filling and totally easy for busy nights! My family and I went on a cruise around the British Isles last year and it was a seriously amazing trip. This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, unstuffed cabbage roll. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. This flavorful "unstuffed cabbage" is a simmered ground beef and cabbage combination made with lean ground beef, tomatoes, and cabbage. If you like cabbage rolls but don't like the prep work, this dish is for you.
Unstuffed Cabbage Roll is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Unstuffed Cabbage Roll is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook unstuffed cabbage roll using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Unstuffed Cabbage Roll:
- {Take 2 lb of ground beef.
- {Prepare 1 large of onion, chopped.
- {Prepare 1 small of head of cabbage (chopped).
- {Get 2 of (14.5 oz) cans diced tomatoes(undrained).
- {Get 1 of (8 oz) can tomato sauce.
- {Make ready 1/2 cup of instant rice.
- {Make ready 1 cup of water.
- {Prepare 2 clove of garlic(minced).
- {Make ready 1 of salt to taste.
- {Prepare 1 of pepper to taste.
This also makes great leftovers for lunch the next day if you are lucky enough to have any left. The flavors just sit and soak together that much longer. I love that this recipe, because unlike traditional stuffed cabbage rolls, it doesn't require any. In a large skillet, heat olive oil over medium heat.
Instructions to make Unstuffed Cabbage Roll:
- Cook hamburger and onion in a Dutch oven over medium high heat until browned and crumbly; drain well and return hamburger to Dutch oven..
- Add cabbage, tomatoes, tomato sauce, rice, water, garlic, salt and pepper to Dutch oven with hamburger; bring to a boil. Cover, reduce heat and simmer until cabbage is tender. About 30-40 minutes..
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Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Slow-Cooker Version: Making unstuffed cabbage rolls is the slow cooker can be even easier. You can throw in the cabbage pieces without boiling and you can use uncooked brown rice. Brown the ground beef according to the recipe with onions and garlic.
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