Watercress Steak Salad. Add steak to bowl and turn. In a large bowl, toss the shallots, watercress, and Stilton with a generous pinch of salt and just enough of the dressing to coat. Season with more salt and pepper and arrange the salad over the beef slices.
In a large bowl, combine the steak, tomatoes, pineapple, and onion. Add the dressing and toss to combine. Just before serving, put the watercress on a platter, lightly salt, and toss.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, watercress steak salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Watercress Steak Salad is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Watercress Steak Salad is something which I've loved my entire life.
Add steak to bowl and turn. In a large bowl, toss the shallots, watercress, and Stilton with a generous pinch of salt and just enough of the dressing to coat. Season with more salt and pepper and arrange the salad over the beef slices.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook watercress steak salad using 13 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Watercress Steak Salad:
- {Take of Salad Dressing.
- {Make ready of olive oil, extra virgin.
- {Get of fresh lemon juice.
- {Get of worcestershire sauce.
- {Get of dijon mustard.
- {Make ready of kosher salt to taste.
- {Get of shallots large.
- {Take of watercress.
- {Make ready of crumbled Stilton or Bleu cheese.
- {Prepare of Steak.
- {Prepare of NY strip steak.
- {Make ready of fresh thyme.
- {Make ready of butter.
This gorgeous Steak, Pear, and Watercress Salad makes for a fresh, light spring dinner; serve with crusty bread. You can substitute arugula for the watercress; it has a similar peppery flavor. Watercress isn't the most common salad green, but its peppery bite makes it one of the most delicious. Let rest on a cutting board while you assemble the salad.
Steps to make Watercress Steak Salad:
- FOR THE DRESSING:.
- In a small bowl, whisk 2 TBSP of the olive oil, the lemon juice, Worcestershire sauce, mustard, and a generous pinch of salt..
- FOR THE STEAK:.
- In a 10 inch straight-sided pan, heat the remaining oil over medium-high heat until hot..
- Cook the steak, without disturbing, swirling the oil in the pan occasionally, until the bottom of the steak is browned, about 4 minutes..
- Flip the steak, cook for 3-4 minutes more, and place thyme sprigs on the steaks..
- Add butter the the pan and baste using a spoon, allowing the butter to drip over the thyme to help incorporate flavors with the steak..
- Transfer the steaks to a cutting board to rest; discard the thyme sprigs..
- FOR THE REST:.
- Turn the heat to low and cook the shallots, stirring frequently, until softened and lightly browned (5-8 minutes)..
- Use a spatula or spoon to break apart the shallot slices and to incorporate some of the brown bits from the pan..
- Remove from the heat and let cool slightly..
- Slice the beef thinly..
- Rewhisk the dressing until incorporated..
- In a large bowl, add the watercress, shallots, dressing, and cheese with a pinch of salt and pepper and mix to combine..
- Plate the salad and tip with an equal amount of steak fanned on top..
Watercress has a unique spicy flavor that can bring a fresh and zesty touch to any dish. Though it may look dainty and delicate, the leafy green is great to try in salads, soups, and sandwiches. Watercress is available year-round, but it peaks from April through June. This dark, leafy green has thick stems and a peppery taste that can be mellowed when cooked. Keto recipes enclosed in the video.
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