Easiest Way to Make Any-night-of-the-week Southwest Philly Cheese Steak Wrap

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Southwest Philly Cheese Steak Wrap. Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it.

Once onion are starting to carmelized add both peppers chopped. Thinly slice steak across the grain and transfer back to skillet. Fill tortillas with steak mixture, wrap tightly, and serve.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, southwest philly cheese steak wrap. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it.

Southwest Philly Cheese Steak Wrap is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Southwest Philly Cheese Steak Wrap is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. {Prepare of onions and peppers.
2. {Make ready 1 tbsp of olive oil, extra virgin.
3. {Take 1 of large onion, sliced.
4. {Make ready 1 of red bell pepper.
5. {Prepare 1 of Mexican green pepper.
6. {Make ready of meat.
7. {Make ready 1 tbsp of olive oil, extra virgin.
8. {Prepare 1 tbsp of butter.
9. {Prepare 1 lb of top sirloin.
10. {Get 1 of salt and pepper.
11. {Make ready 1 tbsp of Montreal Steak Seasoning.
12. {Get 1/2 tsp of ground cumin.
13. {Prepare 3 dash of worcestershire sauce.
14. {Prepare of finishing.
15. {Take 1 of tortillas.
16. {Get of mayonnaise.
17. {Get 2 cup of my spicy queso blanco cheese sauce.
18. {Make ready 1/2 cup of cilantro, chopped.

Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin. Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese.

Instructions to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen..
2. In 1 pan heat oil to medium high and add onions..
3. Once onion are starting to carmelized add both peppers chopped..
4. Thinly slice half frozen beef..
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin..
6. Once both pans are cooked to your liking, reduce heat..
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap..
8. Optional - grill the wrap at the end.

This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Heat a skillet with the tablespoon avocado oil or coconut oil on medium high heat. Cook until meat is cooked to your liking. Philly Cheese Steak Wraps are a great low carb breakfast solution for leftover steak or deli roast beef. Jump to Recipe Print Recipe Breakfast on a low carb diet can be the best part of the day.

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