Qeema biryani. Keema biryani is a fun variation of the classic Indian biryani. Made with minced meat instead of meat chunks, it has the same unbeatable taste and flavor in every forkful of rice! If you love biryani (who doesn't), you're going to adore this keema biryani.
It's a weeknight favorite at our house as well as a dish we serve when we have last minute company. It's easy to make and impressive too! If you have my cookbook then this recipe might look familiar to you.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, qeema biryani. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Qeema biryani is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Qeema biryani is something which I have loved my whole life.
Keema biryani is a fun variation of the classic Indian biryani. Made with minced meat instead of meat chunks, it has the same unbeatable taste and flavor in every forkful of rice! If you love biryani (who doesn't), you're going to adore this keema biryani.
To get started with this recipe, we have to first prepare a few ingredients. You can have qeema biryani using 29 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Qeema biryani:
- {Get 1 kg of Sella rice.
- {Prepare 500 gms of beef mince.
- {Take 1 cup of oil.
- {Get 1/2 cup of ghee.
- {Take 4 of medium size chopped onion.
- {Make ready 4 of chopped tomatoes.
- {Get 6 of Green chillies.
- {Take 1/2 bunch of coriander leaves.
- {Make ready 1/2 bunch of mint leaves.
- {Get 4 of potatoes.
- {Take 1 of lemon slices.
- {Prepare 1 cup of Brown onion.
- {Get 1 cup of yogurt.
- {Get 6 of cloves.
- {Get 4 of cardamom.
- {Get 1 of Black cardamom.
- {Get 4 piece of cinnamon sticks.
- {Prepare 2 of Bay leaves.
- {Get 1 tsp of black pepper.
- {Prepare 1 tsp of cumin seeds.
- {Take 2 tbsp of red chilli powder.
- {Make ready 1 tbsp of coriander powder.
- {Prepare 1 tsp of turmeric powder.
- {Take 1 tsp of salt.
- {Make ready 1/2 tsp of Garam masala powder.
- {Take 2 tbsp of Biryani masala.
- {Get 1.5 tbsp of ginger garlic paste.
- {Take 2 tbsp of Kewra water.
- {Take 1/8 tsp of Orange food colour.
So quick and easy… Give this keema biryani a try. Lately I've been coming up with curry house style dishes that can be made in minutes. I know how important it is to be able to eat well but lately I've had very little time on my hands. Keema Biryani, the name itself makes all the non vegetarians crave for this biryani.
Steps to make Qeema biryani:
- First soak Sella rice for 1 hour..
- Now for the masala in a pan add oil and chopped onion and fry them until translucent now add whole spices mentioned above..
- Add tomatoes, mince, ginger garlic paste and red chili powder, turmeric powder, coriander powder, Garam masala powder, salt, biryani masala..
- Add some water and bhunify it well..
- Now add potatoes and cook for awhile.
- Add yogurt and brown onion and lemon slices..
- Cook until oil separate..
- Turn off the flame..
- Now boil Sella rice..
- For the layering first add rice then masala and chopped coriander and mint over it..
- Add some chopped green chillies..
- Again add rice add 4 tbsp oil on top..
- Now add kewra and food colour, and place it for dum about 15 mins..
Minced chicken combined with the aromatic rice is all you want for a good weekend dinner with your friends and family. Pair this delicious Keema Biryani with your choice of raita and impress your family. One such variant is the keema biryani that uses minced meat instead of chunks of meat. The biryani is fairly to make if you've ever forayed into biryani making before. All you need are the required.
So that is going to wrap it up for this special food qeema biryani recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!