Steak breakfast. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Heat a cast-iron skillet over high heat. Add some butter and let it sizzle and start to brown.
Grill it up alongside a fried egg and potatoes for a truly memorable breakfast. In a day of fast food, sugary cereals and toaster pastries, steak may seem like an odd choice for breakfast. In a day of fast food, sugary cereals and toaster pastries, steak may seem like an odd choice for breakfast.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, steak breakfast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Steak breakfast is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Steak breakfast is something that I have loved my entire life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Heat a cast-iron skillet over high heat. Add some butter and let it sizzle and start to brown.
To get started with this particular recipe, we must first prepare a few components. You can have steak breakfast using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak breakfast:
- {Get 6 of eggs.
- {Take of Butter.
- {Get 2 of steaks.
- {Make ready Half of bag of tater tot rounds.
- {Prepare of A1 sauce.
- {Prepare of Steak seasoning.
- {Get of Coffee and chocolate caramel creamer.
How to Cook a Breakfast Steak Heat a medium cast iron skillet over medium-high heat. These days, a "breakfast steak" is invariably a thin cut, and often a cheap one like round steak that no self-respecting carnivore would dare grill for dinner. Modern recipes call for an array of tenderizing steps: piercing the meat with a thin blade, pounding it with a mallet, marinating it in oils and acids.
Instructions to make Steak breakfast:
- Air fry the tater tots..
- Make coffee. Pour in coffee mug and pour in creamer. I love hersey milk chocolate and caramel coffee creamer..
- Make toast. I like jelly on my toast..
- Pan fry the steaks on medium heat with butter and season it with steak seasoning. I love my steak to be medium rare. I dip my steak in A1 sauce..
- Pan fry the eggs cooked over medium. Sunny side up: The egg is fried with the yolk up and is not flipped. Over easy: the egg is flipped the whites are cooked. The yolk is very runny. Over medium: The eggs flipped and the yolk is only slightly runny. Over well: The eggs flipped and the yolk is cooked hard..
- Put all on a plate and enjoy..
Most breakfasts are centered around pork in one way or another, with ham, bacon and sausage all having their adherents as the preferred breakfast meat. A combination of steak and eggs puts beef at the center of the meal. Breakfast steaks are usually from less-tender cuts such as the eye of round, cut thinly and then mechanically tenderized. The home of juicy steaks, spirited drinks and Aussie hospitality. Enjoy steak, chicken, ribs, fresh seafood & our famous Bloomin' Onion.
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