Potato potato qeema. Simple minced curry with potatoes, also known as Keema Aloo, is the perfect weeknight Indian Meal. The warm curry spices add an exotic flair to a very simple dish of ground meat and potatoes. Keema means ground meat and aloo translates to potatoes, so this dish is pretty straightforward.
Heavenly when eaten with roti or rice! In the mood for a filling, very satisfying meal? Keema Aloo Curry The name of this dish - Keema Aloo, literally translates to Ground Beef (Keema) and Potato (Aloo).
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, potato potato qeema. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Potato potato qeema is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Potato potato qeema is something that I've loved my whole life.
Simple minced curry with potatoes, also known as Keema Aloo, is the perfect weeknight Indian Meal. The warm curry spices add an exotic flair to a very simple dish of ground meat and potatoes. Keema means ground meat and aloo translates to potatoes, so this dish is pretty straightforward.
To begin with this recipe, we have to prepare a few components. You can have potato potato qeema using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato potato qeema:
- {Prepare of Beef qeema half kg.
- {Make ready of Potato 3 chopped.
- {Get of Red chilli powder 1 t spoon.
- {Take of Kutti mirch powder 1t spoon.
- {Prepare of Salt 1t spoon.
- {Take Gram of masala powder 1tsp.
- {Get 4 of granded tomato paste.
- {Prepare of Yoghurt 4tb spoon.
- {Take 2 of Green chilli.
- {Prepare 1 of Onion chopped.
- {Take of Oil half cup.
- {Make ready of Turmeric powder 1t spoon.
- {Make ready 1 tsp of Ginger garlic paste.
Keema Aloo Curry is definitely a recipe to keep in your back pocket to whip up whenever you're in the mood. It's easy to make and it is versatile and delicious on it's own or as a side dish. Boil, peel and mash the potatoes then add about a cup of cooked keema, some lemon, a bit of salt and chilli powder and a little chopped coriander. And your mixture is ready! :)Here is my cooked Keema Recipe: Keema Aloo Keema is a popular Pakistani & North Indian dish consisting of curried, minced meat (keema) and potatoes (aloo).
Instructions to make Potato potato qeema:
- Take a pan add oil add chopped onion fry well.
- When it become soft add all spices red powder turmeric powder ginger garlic paste salt kutti mirch powder gram masala powder.
- Fry well add beef qeena in it fry at least 5 to 10 min.
- Add tomato and yoghurt paste in it cook until oil left.
- Add chopped potatoes add water 1 cup water to tendor cook it in a low flame.
- Atlast add chiilies cook 5 min now beef potato qeema ready to serve.
This classic combo is deeply flavorful, comforting, and one of my personal favorites! It's taken me a long time to share this recipe. When creamy mince stuffed potato balls and enveloped in a bread crumb crust, the resulting delicacy is called Aloo keema cutlets or aloo keema Patties or aloo keema Tikki and sometimes also aloo keema kabab. Amongst Gujarati communities, it is called Bateta champ or batata chanp. To get started with this particular recipe, we have to prepare a few ingredients.
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