Chicken steak. Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg.
This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. There's nothing special about this dish, except that it's a total miracle.
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken steak is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Chicken steak is something that I have loved my entire life.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg.
To get started with this recipe, we have to first prepare a few components. You can cook chicken steak using 33 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken steak:
- {Prepare of For steak.
- {Get of Chicken chest.
- {Take of Ginger paste.
- {Get of Garlic paste.
- {Prepare of Salt half tbsp.
- {Make ready of Black pepper.
- {Take of Chilli flakes.
- {Prepare of Soya sauce.
- {Make ready of Lemon juice.
- {Make ready of Mustard paste.
- {Take of Chilli sauce.
- {Prepare of For mashed potatoes.
- {Make ready of Potatoes boiled.
- {Prepare of Butter.
- {Prepare of Cream half cup.
- {Prepare of Salt according.
- {Make ready of Black pepper half tbsp.
- {Prepare of For cheesey white sauce.
- {Make ready of Butter.
- {Get of Salt according.
- {Take of Black pepper half tbsp.
- {Make ready of Flour.
- {Make ready of Milk half cup.
- {Prepare of Mozrella cheese half cup.
- {Get of Oregano half tbsp.
- {Prepare of For fried vegetables.
- {Take of Carrots.
- {Get of Cauliflower half cup.
- {Get of Onion.
- {Get of Oil.
- {Get of Salt according.
- {Take of Soya sauce.
- {Take of Vinegar.
It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil.
Instructions to make Chicken steak:
- First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour.
- Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready.
- Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready.
- For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready.
- For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints.
- Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes.
Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges. Great sides for this meal include rice, beans, plantains, mashed potatoes or salad.
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