Tuno and sweetcorn pasta. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Rinse the pasta and broccoli in a colander under running water until cold.
Once cooked, drain and rinse and put back into the saucepan. Open the tin of sweetcorn and add the whole tin to the saucepan and simmer. While it's simmering add the drained tuna.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, tuno and sweetcorn pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Rinse the pasta and broccoli in a colander under running water until cold.
Tuno and sweetcorn pasta is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Tuno and sweetcorn pasta is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuno and sweetcorn pasta using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tuno and sweetcorn pasta:
- {Make ready 150 g of Gluten-free dry pasta.
- {Take 1 can of Tuno.
- {Take 2 tbsp of vegan mayonnaise.
- {Make ready 1 tbsp of pesto.
- {Prepare 160 g of frozen (defrosted) or tinned sweetcorn.
- {Get 1/4 of cucumber.
- {Prepare 1/2 tsp of mixed dried herbs.
- {Make ready 1/2 tsp of chilli flakes.
- {Get of Fresh parsley.
- {Take to taste of Salt and pepper.
Tuna and sweetcorn are a great combo when it comes to budget-friendly recipes. Try our baked tuna pasta shells for an upgrade on the traditional pasta bake. To mix things up next time, swap the tinned tuna with tinned or hot-smoked salmon and use chopped asparagus instead of sweetcorn. Drain the pasta and add to the sauce.
Instructions to make Tuno and sweetcorn pasta:
- Cook the pasta according to the instructions on the packaging. Drain and allow to cool..
- In a large bowl, mix together the remaining ingredients. Add pasta and stir to combine..
Add the sweetcorn and mix well. Just before serving, gently stir in the tuna, but don't over-stir otherwise the chunks will break up too much and it won't look so appetising. Fill a large saucepan to three-quarters full with water and bring to the boil. Add the pasta and cook according to packet instructions until al dente (tender to the bite), then carefully drain using a colander. Put the pasta back into the saucepan and add the spring onions, tuna, sweetcorn, and mayonnaise, and mix everything together.
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