How to Prepare Super Quick Homemade Beef Vegetable Soup

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Beef Vegetable Soup. Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. Directions In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain.

Beef Vegetable Soup Skim off and discard any residue that rises to surface. Add the potatoes, the tomatoes and their juice and the green beans and stir well. Place the beef cubes in a large stockpot. (If using short ribs, you can put them right in the pot with no preparation).

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beef vegetable soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. Directions In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain.

Beef Vegetable Soup is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Beef Vegetable Soup is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef vegetable soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Vegetable Soup:

  1. {Take 1 quart of bottle of campbell tomato soup.
  2. {Prepare 1 can of green beans.
  3. {Get 1 can of beef broth.
  4. {Get 1 can of corn.
  5. {Get 1 1/2 cup of chopped carrots.
  6. {Take 2 of or 3 small cut up potatoes.
  7. {Take 1 small of onion.
  8. {Make ready 1 lb of pot roast.
  9. {Prepare 1 of garlic salt.
  10. {Make ready 1 of salt.
  11. {Get 1 of pepper.

Add the water, seasonings, onion and tomatoes and bring to a boil over high heat. Stir the potatoes, corn, green beans, and peas into the soup in the slow cooker, and add the beef mixture. Stir everything together, cover, and set the slow cooker on High. For my first ever beef vegetable soup it actually came out pretty good.

Steps to make Beef Vegetable Soup:

  1. season the pot roast with salt, pepper, season salt, garlic salt. bake pot roast @ 350°F for about an hour 1/2 or til tender soft done all the way..
  2. cut up onions & potatoes & carrots..
  3. after the pot roast Is done. Get a large pot put in the tomatoes juice & the beef broth. then add all ingredients in (corn,green beans, carrots, potatoes,onions).
  4. cut al the fat off the pot roast. cut up.pot roast into cubes. after u cut em.all up. put em. in the pot..
  5. Cook for about 2 1/2 hours or less till the carotts & potatoes are soft & tender. u cook em on between medium -low heat. once its start boiling put on low heat 1-3. keep stirring every once awhile til its done..
  6. add little bit of garlic salt, salt, pepper. add however much u want. sometime I add little bit of season salt..

I actually mixed this recipe with the recipe that my mom uses flower I mixed cornstarch and hot water and port a little bit of it into the soup mix and then I took the drippings from the beef tips and marinated the potatoes in that. Slow Cooker Beef Vegetable Soup Recipe Allrecipes Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!

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