Beef Quesadillas. Heat vegetable oil in a large pan over medium heat. Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked.
Beef Quesadillas Recipe photo by Taste of Home In a large cast-iron skillet over medium-high heat, brown beef, breaking up with a wooden spoon. A great way to elevate a beef quesadilla. This is a perfect answer to the perennial "what to do with that ground beef" question.
Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, beef quesadillas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Quesadillas is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Beef Quesadillas is something that I have loved my entire life.
Heat vegetable oil in a large pan over medium heat. Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked.
To get started with this particular recipe, we must prepare a few components. You can cook beef quesadillas using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Quesadillas:
- {Get 1 tablespoon of oil.
- {Take 1/4 teaspoon of salt.
- {Prepare 1/4 teaspoon of black pepper.
- {Make ready 3 cloves of garlic chopped.
- {Get 8 ounces of ground beef -- cooked and chopped.
- {Take 1 cup of cheddar cheese or jalapeno jack cheese.
- {Get 3 of each green onions, cut on a bias.
- {Prepare 1/2 of of jalapeno -finely chopped.
- {Take 1/2 of each green bell pepper – small diced.
- {Take 1/4 cup of sour cream.
- {Prepare 1/4 teaspoon of cumin.
- {Make ready 1/4 teaspoon of chili powder.
- {Get 1/2 teaspoon of salt.
- {Take 1/4 teaspoon of black pepper.
- {Prepare 1/2 cup of salsa.
- {Get 4 tablespoon of cilantro chopped.
- {Take 1 tablespoon of crystal hot sauce.
- {Take 1 tablespoon of lime juice.
- {Take 2 of Flour tortillas 12"inch or 8- 6"inch.
You can use ground pork or ground turkey instead of ground beef, if you like, as well. In a skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin, chili powder and salt. Brush one side of each tortilla with butter.
Instructions to make Beef Quesadillas:
- Cook the ground beef in a saute pan with the oil and first salt and pepper until browned. Drain off the fat.
- Mix all ingredients in a large bowl..
- Divide and place in tortillas and fold over.
- Spray the tortilla with pan spray and cook in saute pan or on griddle at 350 degrees about 4-5 minutes per side,cook until it is golden brown and delicious and melted on the inside:).
Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn. Break up well with a wooden spoon or potato masher to make it nice and crumbly (you don't want huge chunks of beef). Directions Heat oil in a nonstick skillet, add one tortilla.
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