Easiest Way to Make Quick Espresso Quarter-Pounder Burger

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Add breadcrumbs until it is one solid mass. Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, espresso quarter-pounder burger. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Espresso Quarter-Pounder Burger is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Espresso Quarter-Pounder Burger is something that I've loved my entire life. They're nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have espresso quarter-pounder burger using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Espresso Quarter-Pounder Burger:

1. {Make ready of Burger.
2. {Take 250 grams of ground beef/ground pork.
3. {Prepare 1 tbsp of coffee powder.
4. {Take 2 tsp of brown sugar.
5. {Get 1 of egg yolk.
6. {Take 1/2 of onion, chopped.
7. {Make ready of salt and pepper.
8. {Make ready 1 of breadcrumbs.
9. {Take of Plate and Toppings.
10. {Get of lettuce.
11. {Take 1 of tomato.
12. {Prepare 1/2 of onion.
13. {Get 2 of buns.
14. {Make ready of Sauce.
15. {Take 1 of mayonnaise.
16. {Make ready 1 of salsa.
17. {Make ready 1 of herbs.

It will look burnt because of the coffee, but. Espresso Quarter-Pounder Burger is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful.

Steps to make Espresso Quarter-Pounder Burger:

1. Mix de coffee powder with the sugar, salt, and pepper. Mix the ground beef with most (but not all) of the chopped onion, and the egg yolk. Add breadcrumbs until it is one solid mass..
2. Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides. It will look burnt because of the coffee, but it isn't. In the mean while slice the other halve onion into rings, and cook them with the burger..
3. For toppings you slice the tomato and lettuce. Then, after placing the meat on the two buns, add all the vegetables. You can use the remainder of the lettuce, tomato and chopped onion for decoration of the plate..
4. For the sauce you have three possibilities. First, some (hot) salsa/dip sauce. Second, mix the mayonnaise with the remainder of the coffee mix. Third, mix the mayonnaise with paprika powder, very little chili powder, salt and pepper. All three are delicious and you should try them. Don't forget one of the sauces for on the decoration..

Espresso Quarter-Pounder Burger is something which I have loved my whole life. One the bottom buns of the burgers spread some mayo. Once the burger is cooked add the burger to the. Espresso Quarter-Pounder Burger step by step. Mix de coffee powder with the sugar, salt, and pepper.

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